>>Chocolate Banana Frappe

Chocolate Banana Frappe


Ease: Easy

Yield: 4 (8-ounce) servings (32 ounces)

Preparation time: 30 minutes

Source: Rebecca Egsieker, The Dairy Chef

Southeast Dairy Association - chocolate banana frappe
Satisfy your sweet tooth with this protein-filled, energy-boosting chocolate treat.

Ingredients

  • 1 cup (8-ounces) low-fat chocolate milk
  • 1 cup 2% milk
  • 2 (6-ounce) containers vanilla Greek yogurt
  • 1 large ripe banana, peeled
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup ice cubes
  • Chocolate sprinkles (optional)

Directions

Slice banana and freeze for 30 minutes. Combine milk, yogurt, banana, cocoa powder and ice cubes in blender. Blend until smooth and frothy. Top with chocolate sprinkles, if desired.

Rating and Review (0)

5 star 0

4 star 0

3 star 0

2 star 0

1 star 0

0 Reviews